Sunday, Feb 12, 2:00p
Merrimack Repertory Theatre
Restaurant details
| Cuisines: | American, Steakhouse |
|---|---|
| Hours: | Lunch: Monday - Friday: 12:00pm - 3:00pm; Tappas menu: Monday - Friday: 3:00pm - 5:00pm; Dinner: Monday - Friday: 5:00pm - 10:00pm (Tapas until 12:00am), Saturday: 5:00pm - 11:00pm (Tapas until 12:00am) |
| Creator: | Restaurant.com |
| Edit: | Edit restaurant |
about
When you're in the mood for a different dining experience, be sure to check out 350 Grill. The restaurant is conveniently located with fantastic atmosphere and superb cuisine.The menu at 350 Grill features a great steak selection including our signature 16 oz.rib eye for $18 and a large tappas menu. 350 Grill has a unique design featuring our outdoor patio, a seasonal extension of our dining room. Join us soon!
For more information, visit the website for 350 Grill.
reviews + articles
Users
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Overall, a good restaurant.
We found this restaurant on Restaurant.com and thought we would try it. The restaurant itself is located in an area where there is a charge for parking, except at the 350 Grill, the parking is free. There is an option for outside dining which looks very nice, but we chose inside. Service was attentive and prompt. For an appetizer I chose the spring roll with plum sauce. It was excellent. Good texture, just spicy enough and not too sweet. My husband had the 4 shrimp cocktail. Firm, chilled and a good size, served with a nice horseradish based cocktail sauce. The side salad was excellent. Fresh red leaf lettuce, crumbled gorgonzola and other greens. For dinner I had the Boursin and asparagus stuffed chicken breast with a marsala sauce. Unfortunately what should have been an excellent entree was drowned in an extremely sweet sauce and what appeared to be canned mushrooms. The grilled squash was good, served nice and hot. The mashed potatoes barely warm. My husband had the rib eye. Again, a very nice piece of meat, cooked to a perfect medium rare. Unfortunately it was covered in another very sweet sauce which took away from the flavor of the dish. His sides were the same as mine. I would return to this restaurant but I would not order any sauce. The chef seems to like sugar. It is impossible to believe that the marsala wine in my chicken dish could be this sweet.
