Cooking For 1 Or 2
Have a small household? So do a few of our Chefs, so we\ve created a class based around the way they cook for just one or two people. All of the ingredients used in class either store for a long time or are kept in the freezer and easily portioned. We\ll talk more about this in class. You will prepare Almond Brown Rice with Shrimp, Chicken Paillard with Creole Mustard Cream Sauce and a Potato Hash with Chicken and Bacon. Chef Jaime Carmody. 10 Day Cancellation Policy.
9276 Centre Pointe Dr.
West Chester, OH 45069
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