Watertown Free Public Library,
Watertown
Every month we highlight a cookbook and on the third Tuesday people can bring in one dish, prepared from the book to share with the group...
Waltham cooking events
Cook the Books
Tuesday, Nov 18
7:00p
Cooking the Books: Dorie Greenspan
Tuesday, Nov 18
7:00p
Wellesley Books,
Wellesley
Join us for a special book talk and presentation with baking guru Dorie Greenspan in honor of her new cookbook, Baking Chez Moi . Refreshments graciously provided by Driscoll's berries.
Adult Cooking Class
Tuesday, Nov 11
6:30p
Whole Foods Market Arlington,
Arlington
Join Stewart, our Culinary Demo Specialist, and Jess, our Customer Service Supervisor as they demonstrate how to brine and roast your turkey!
Cooking Class with Jody Adams: Feast of 7 Fishes
Sunday, Dec 7
11:00a
Rialto,
Cambridge
DECEMBER 7... Feast of 7 Fishes
Join us for our Annual Holiday cooking class featuring the feast of 7 fishes. The day begins with coffee & scones at 11am in our bar & lounge at Rialto...
Cooking Up Culture - Tuesdays at 4:00
Tuesday, Dec 2
4:00p
Firehouse,
West Roxbury
Description The goal of Cooking Up Culture is to further human understanding through the medium of cuisine...
Cooking Class & Book Signing with Chef Jeremy Sewall
Thursday, Dec 18
7:00p
Looking for a great holiday gift idea for the seafood-lovers and foodies in your life? Look no further, because we’re welcoming acclaimed Boston chef, restaurateur and seafood authority Jeremy Sewa...
Alton Brown
Friday, Nov 14
8:00p
Shubert Theatre,
Boston
Alton Brown, Iron Chef host and renowned television personality is taking his brand of quirky humor and culinary science on the road with the “Alton Brown Live! The Edible Inevitable Tour.”
Pasta-Making: The Gluten Free Way
Wednesday, Nov 12
6:00p
Who said pasta can’t be gluten-free? Boston Center for Adult Education (BCAE), Boston’s award-winning adult education center, is now offering a single-session cooking class on gluten free pasta-mak...
Eggstravaganza
Saturday, Nov 15
10:00a
The simple egg—it’s not just for breakfast! Join chef-instructor Dwayne Minier as he demonstrates how eggs come together to make perfect, delicious meals—morning, noon, and night...
Pinterest WINS: Snacks & Treats - Fridays at 10:00
Friday, Dec 5
10:00a
Hill House, Inc.,
West Roxbury
Description Pinterest is jam-packed with delicious treats for the entire family...
Savor the Season | Thanksgiving Reinvented (evening class!)
Friday, Nov 14
7:00p
Joyful Kitchen Cooking School,
Wellesley
Thanksgiving Reinvented Let’s serve up a feast for the senses this Thanksgiving! In class, you will learn to prepare a mix of comforting, nostalgic family recipes as well as bolder, brighter, and b...
Savor the Season | Thanksgiving Reinvented (daytime class!)
Thursday, Nov 13
10:30a
Joyful Kitchen Cooking School,
Wellesley
Thanksgiving Reinvented Let’s serve up a feast for the senses this Thanksgiving! In class, you will learn to prepare a mix of comforting, nostalgic family recipes as well as bolder, brighter, and b...
Cocinar con Amigos - Mondays at 4:15
Monday, Dec 1
4:15p
Hill House, Inc.,
West Roxbury
Description Join us in our newly renovated teaching kitchen for a sizzling class all about the colorful culture and delicious foods of Latin America! Students will learn safe kitchen practices as t...
Boston Food Swap - November Event
Monday, Nov 17
6:00p
WeWork South Station - 3rd Floor,
Boston
Join us at WeWork South Station on a Monday night for a pre-holiday swap! If you have ideas about inexpensive weekend space for future swaps, please contact us at bostonfoodswap@gmail.com ...
Gabrielle Hamilton discusses Prune with Joanne Chang
Tuesday, Nov 18
6:00p
The Brattle Theatre,
Cambridge
Harvard Book Store welcomes acclaimed restaurant owner, columnist, and memoirist Gabrielle Hamilton and the owner of Flour Bakery + Café, Joanne Chang, for a discussion of Hamilton's debut cookbook...
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