Definitely in the top 10 worst dining experiences on Long Island. Drinks (at $7 per) were small and weak. JM French Onion Soup was lightly colored water with blanched onions in it. Hummus okay but served with cold stale pita bread, Baked clams were not edible. Gorgonzola Salad had 2 crumbs of cheese on top and served with a different dressing than described on menu which was so over powering that couldn't choke down a leaf. Additional 8oz steak with salad was colder than the salad and when added to the salad made the oil in the dressing clump...yuck!! Steak sandwich was okay but greasy. We couldn't get out of there fast enough! Ruined what should have been a wonderful Saturday night out with spouse, can't believe I had to pay a babysitter to have this awful experience. Note: Server was fine but there were only two other tables to service and beware of the bathroon...so much black mold on the ceiling (that looked like it would fall in on you any minute) that I held my breath the entire time in there for fear of breathing it in.
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