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Valentines Day Dining at The Winery
Phone (714) 258-7600
Price Price varies by entrée selection: $69 or $89
Age Suitability None Specified
Categories Food & Dining Holiday

Valentine's Day Dining at The Winery

Thursday, Feb 14, 2013 4:30p to 9:30p

The Winery invites you to wine and dine on their four-course Valentine’s Day menu prepared by Executive Chef and Partner Yvon Goetz. Entrée selections include seared Hawaiian seabass, filet and wild white shrimp Napoleon, Skuna Bay salmon “a la Plancha,” bone-in filet, Colorado buffalo tenderloin and Maine lobster and lemon risotto. Reservations required. 714-258-7600.

Created by srogers | Claim this event

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