French Bistro

With their casual atmospheres, neighborhood bistros make you feel at home with simple and honest cooking. You can re-create that atmosphere at home with this beautiful bistro menu.

SKILLS AND TECHNIQUES Making and baking tarts; using a mandoline; preparing a classical French potato dish; roasting to perfection.

Adult classes are designed for students 16 years of age or older. (Note: Students must be 21 years of age to consume alcohol.)

Recipes:

Salad of Greens, Walnuts, Roasted Beets and… Show more Chèvre
Roasted Chicken with Herb Butter, Onions and Garlic
Potato Galette
Green Beans with Butter (Haricots Verts au Beurre)
Apple Tart with Vanilla Ice Cream and Cognac

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