Tapas and Paella

Paella is a sophisticated, opulent amalgam of ingredients and flavors - without question the ultimate one-dish meal. We’ve paired seafood paella with three of the most popular tapas in Spain, along with an outlandishly good recipe for flan with a kiss of orange.

SKILLS AND TECHNIQUES Learning the art and craft of the perfect paella; cooking shrimp, clams and mussels; making fail-proof custard; caramelizing sugar.

Adult classes are designed for students 16 years of age or older. (Note: Students… Show more must be 21 years of age to consume alcohol.)

Recipes:

Marinated Manchego with Roasted Red Peppers
Paella with Seafood
Orange Flan
Sample Recipes:
Baked Olives
Crystal-Coated Almonds
Bonus Recipe:
Sangria

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