Skipper's Smokehouse

Skipper's has grown from a small smokehouse takeout operation with a Sunday Jam to a full service restaurant and purveyor of world-class music.

The menu focuses on Florida cuisine with tastes of the Caribbean and Louisiana. In addition to our award-winning black bean gator chili, we serve alligator ribs & fried gator tail. Other Florida favorites include farm-raised catfish, grouper, oysters, clams & shrimp. Fresh catches vary and may include amberjack, shark, permit, salmon, swordfish, tuna, or Wahoo