Pacific Grill

This is the most beautiful restaurant I have ever been to! And the food is equal to the decor without being stuffy. My husband and I have had so many fun times here in the bar at Happy Hour or on special occassions in the dining room enjoying wonderful meals with friends. If you go to the bar don't miss their Burger Sliders with the most addictive french fries in the world ask for extra garlic cloves yummy. My husband raves about the mussels. In the dining room I like to splurge on the expensive but worth it filet mignon with the best scallop potatoes I have ever had, layers and layers of thin sliced potatoes oozing creamy buttery cheezy goodness. The husband swears by the kobe beef with blue cheese tater-tots which he selfishly won’t even share! Desserts here tend to be huge—the sundaes are old school gigantic and gooey, and the banana split is from a luncheon counter culinary dream.