Cooking with Beer! Cooking class at COOK LA
Cooking with beer for St. Patrick’s Day rewards us with some rich flavors ordinarily found in the city’s most high-falutin’ dining rooms.
Beef or Turkey and Beer Chili
Harvest Salad with Raspberry Lambic Vinaigrette
Sweet Beer Bread OR Beer Puffs
Chicken Carbonnade (Belgian Beer Stew)
Guiness Chocoalte Cake Stout Buttercream OR Cream cheese frosting
Created by Cookla