Dinner with Richard Blais
Acclaimed chef, author, restaurateur, and winner of Top Chef: All-Stars, Richard Blais, will host an intimate dinner at The Restaurant. The multicourse dinner will feature a series of dishes by Blais, The Restaurant’s Rex Hale and Basso’s Patrick Connolly. Each course will be paired with wine. After dinner, guests will enjoy coffee and dessert in The Market. Tickets are $80 and include a copy of Blais’ cookbook, Try This At Home (a $55 ticket that does not include Blais’ book is also available).
Created by roberle
7036 Clayton Ave.
St. Louis, MO 63117
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