Southfield food dining events

Thai Cuisine

Tuesday, Aug 6 6:30p

Dishes will include a Traditional Pad Thai Chicken Stir Fry with Rice Noodle, tucked in a Spicy sweet and Sour Sauce and garnished with Bean Sprouts, Lime and Crushed Peanuts; Thai Basil, Red Curry...

Toast Birmingham Summer Beer Dinner

Thursday, Jun 20 7:00p

Toast Birmingham, Birmingham

Toast Birmingham and Arbor Brewing Company will present the Summer Beer Dinner on Thursday, June 20 at 7:00 p.m. at Toast Birmingham 203 Pierce St...

Making Your Own Almond Milk and Almond Flour

Wednesday, Jun 19 6:30p

The Community House, Birmingham

Learn to first make your own Nut Milk at home. Then turn the leftover pulp into a wonderful flour that can be used in many recipes.

Juicing Part 2

Wednesday, Aug 7 6:30p

The Community House, Birmingham

Juicing, Fasting and Detoxification Looking to expand your juicing knowledge? Learn new recipes involving a wide range of Leafy Greens, Vegetables and Fruits, such as; Kale, Cucumber, Celery, Apple...

Treat Dreams Ice Cream visits Royal Oak Public Library

Thursday, Jun 20 7:00p

Royal Oak Public Library, Royal Oak

Middle and high school students are invited to cool off with Treat Dreams, a Ferndale ice cream shop, on Thursday, June 20 at 7:00 pm...

Chinese Szechuan Cuisine

Thursday, Aug 15 6:30p

The Community House, Birmingham

A flavorful dish that is made with Spicy Chicken, Carrots and Celery in a Szechuan Sauce; a Traditional Spicy Hunan Beef with Mixed Vegetables in a Black Bean Sauce.

Summer Wines on the Terrace: All-American Wines

Wednesday, Jun 26 7:00p

The Community House, Birmingham

Wine tasting featuring nine wines representing regions around the United States including California, Michigan, Oregon, Washington State, and New York.

BBQ and Sauces

Tuesday, Jul 9 7:00p

The Community House, Birmingham

We all love to barbeque in the Summer time...

Summer Cocktails on the Terrace

Monday, Jul 22 6:30p

The Community House, Birmingham

Want to impress the guests at you next summer gathering with a refreshing Mojito or a sweet Sangria? Learn to make several variations of these favorite summer drinks on our beautiful terrace.

Vegan Mexican Fiesta

Monday, Aug 5 6:30p

The Community House, Birmingham

Learn to make Taco “Meat” from Nuts, a simple Pico Salsa, Guacamole, and Cashew Sour Cream. A wonderful meal to share with friends and family.

Raw Cinnamon Rolls

Wednesday, Aug 14 6:30p

The Community House, Birmingham

These are a great way to learn how to use a dehydrator. Raw Caramel and Candied Nuts combined in a Raw Cinnamon Wrap, and covered in a Coconut Cream Frosting.

Curing and Brining Meats

Tuesday, Jul 30 7:00p

The Community House, Birmingham

Some people love using this technique to make meats taste more favorful and juicy. We will demonstrate the process of brining and tasting the finished product as well...

Summer Soups

Tuesday, Aug 13 7:00p

The Community House, Birmingham

Cool off this Summer and enjoy the fresh produce locally with cold soups which can be enjoyed for their brightness of flavor and refreshing benefits of healthy vitamins too...

Cooking with Italian Grandmother’s

Thursday, Jul 25 7:00p

The Community House, Birmingham

Chef Dawn will prepare an authentic Italian Dinner from the cookbook "Cooking with Italian Grandmother's...

A Special Wine Event!

Wednesday, Jun 19 7:00p

John Cowley and Sons Pub & Restaraunt, Farmington

Your $30 will include four generous tastings, with four courses of incredible appetizers presented by Chef Brendan and a tasteful discussion on fine wine!

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