Introduction to Gluten Free Baking & Flours
Tuesday, Oct 28 1:00p
to
4:00p
The Cooking School at Cavallo Point
Sausalito,
CA
Join Stephanie Horning, whole grain baker & wellness educator for Happy Girl Kitchen Co., to explore the world of gluten-free baking. Get the benefits of baking with different wholesome flours, also learn how to substitute all-purpose flour with ingredients such as brown rice flour, flax meal, buckwheat flour, and psyllium husks.
•Snickerdoodle Cookies (vegan)
•Banana Walnut Bread (sweetened with maple syrup and coconut sugar)
•Chocolate Covered Macaroons (vegan)
•DIY Cinnamon Cashew Butter
Created by cookingschool
Location & Nearby Info
Show nearby:
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