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Vietnamese New Years - Tet
Age Suitability None Specified
Categories Food & Dining Holiday
Tags food seminars

Vietnamese New Years - Tết

Saturday, Feb 2, 2013 5:00p
ITK Culinary Sausalito, CA

Celebrate the Vietnamese New Year with Chat Mingkwan. The flavors and dishes are traditional fare for this weeklong festival.
Menu: Fresh spring rolls of garden greens with poached prawns and chicken New Year pork stew with young coconut and lemongrass Green mango salad with herb-Rau Ram and grilled prawns Pho-Chicken soup with fresh herbs Grilled marinated beef over vermicelli noodles and Nuoc Cham sauce Pumpkin coconut pies with fresh mangos Steamed Jasmine rice
Cost is $88 and class begins at
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