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Wild Farm Garden Tour
Saturday, Apr 21, 2012 10:00a
to
1:00p
Viognier Restaurant introduces 2012 opportunities to study with Chef Preston Dishman at Draeger’s Cooking School
Beginning with an informational tour of Woodside’s Wild Farm before moving to Draeger’s for a 60-minute demonstration using freshly harvested produce, this class is a great opportunity to witness the culinary process from garden to table.
Created by osrochelle
Location & Nearby Info
Show nearby:
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