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Beyond the Green Bin: A Panel Discussion on Reducing Food Waste (MLF)
Phone (415) 291-3276
Price $8 - $20
Age Suitability None Specified

Beyond the Green Bin: A Panel Discussion on Reducing Food Waste (MLF)

Monday, Mar 24 6:00p to 7:15p

Dana Gunders, Staff Scientist in Food and Agriculture, Natural Resources Defense Council Nick Papadopoulos, General Manager, Bloomfield Farms; CEO and Co-founder, CropMobster Dana Frasz, Founder and Director, Food Shift Staffan Terje, Chef and Owner, Perbacco Julie Cummins, Director of Education, Cuesa - Moderator
A staggering 40 percent of the food produced in this country never gets eaten. Innovators are now finding ways to utilize, intercept and redistribute food that would have otherwise gone
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Location & Nearby Info
Commonwealth Club of California
595 Market St.
San Francisco, CA 94105
(415) 597-6700
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