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Jessie Oleson Moore at Book Passage, San Francisco

Tuesday, May 14, 2013 6:00p

Where did the ideas for baking red velvet cupcakes and Girl Scout cookies originate? Discover the history behind America’s most popular and nostalgic desserts with CakeSpy blogger and self-proclaimed “dessert detective” Jessie Oleson Moore in her book The Secret Lives of Baked Goods : Sweet Stories & Recipes for America’s Favorite Desserts ($24.95).

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Book Passage
One Ferry Building
San Francisco, CA 94111
(415) 835-1020
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