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San Francisco, CA

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Price $36
Age Suitability None Specified

Kickin It With Condiments: Make Your Own Mustard

Wednesday, Apr 10, 2013 8:00p to 10:00p
Workshop San Francisco, CA

Dump out the French’s and say au revoir to your Grey Poupon! Who needs ‘em when you can make your own mustard from scratch? In this class, Kelly McVicker of McVicker Pickles will guide you through the mustard-making process step-by-step using some amazing and unique flavor combinations such as honey-stout, basil-garlic, or chipotle-ginger that will transform your hot dogs, sandwiches and sausages from simple Pac Bell park staples to bonafide, pinky-out delicacies!

Created by gotmehere2000

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