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Tarts, Pies and Tartlets
Phone (415) 788-6699
Price One-Day Workshop $185
Age Suitability None Specified

Tarts, Pies and Tartlets

Sunday, Jun 9, 2013 10:00a to 3:00p
Tante Marie's Cooking School San Francisco, CA

taught by Sasha Crehan (with Jen Nurse)

Have you always wanted to make a perfect open tart? Have you always wanted to make an American covered pie to be proud of? Would you like to bring to your next party a selection of individual or miniature tartlets? Well, here is the class for you! You will learn the difference between short pastry and flaky pastry; how to make creme pâtissière and frangipane; how to best prepare the fruits of summer to make delicious pies and tarts. Along with Fresh Fruit
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Location & Nearby Info
Tante Marie's Cooking School
271 Francisco St.
San Francisco, CA 94133
(415) 788-6699
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