Class: Tasting Workshop (Sold Out)
This class is currently sold out.
You can add yourself to the waitlist below, or you may register for the next Tasting Workshop on March 9th.
This hands-on workshop will make you less reliant on recipes. Ever wonder when to add that pinch of salt or why a dish is too sour? Samin will guide you through a tasting session, cooking food along the way and tasting each dish so you can master the art of balance, depth, cleanliness, and texture. You’ll learn how to correct a dish that goes wrong.
Created by gotmehere2000
690 Van Ness Ave.
San Francisco, CA 94102
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