We regret to inform you that Zvents.com is closing its doors October 31st, 2014. We’re proud to have served the community for so long, but business pressures have forced us to make the difficult decision to close down Zvents.com and the Zvents Media Network. Thank you for supporting us over the years. For more on the closure of Zvents.com see this page.
Home | Register | Log In

San Francisco, CA

   [change my location]
  • Print
  • Calendar
  • Share
Img_phold_gen_primary_no_add
Phone (415) 826-7005
Price $225
Age Suitability None Specified
Category Other
Tags There are no tags.

Butchery Class: Salumi

Tuesday, Feb 12, 2013 6:30p
Salumeria San Francisco, CA

Chef Matt Sigler will show all the secrets to curing meat. If you dream of making your own charcuterie at home, this is class for you! Chef Matt will go over the various ingredients and ratios needed to achieve the different types of salumi. He'll demonstrate how to cure lonza, genoa and guanciale.
Date: Tuesday, 2.29
Start Time: 6.30pm
Venue: Salumeria
Duration: 3 hours
Cost: $225
Instructor: Chef Matt Sigler
Food: Meats & cheeses by salumeria.
Beverage: Prosecco, white, red.
Notes: Students will
… Show more

Created by BrownPaperTickets | Claim this event

Tickets
BrownPaperTickets $225 Buy Now
Location & Nearby Info
Salumeria
3000 20th St.
San Francisco, CA 94110
Show nearby:
Reviews & Comments
USER REVIEWS
This event currently has no reviews. Be the first to share your thoughts with others!

Don't Miss This

Hot Tickets Ticket More »

Other Events