Valentine's 5-Day Special at The Cosmopolitan
Enjoy a 3-course meal and stay in hotel that night, 20% discount.
Chef Andrew Sasloe has planned a very special menu.
Appetizers: Blue Crab Bisque, Grilled Artichoke Salad, New Zealand Green Lip Mussel Provencal, Escargot and Tempura Ahi Tuna Tiger Eye.
Entrees: Rosemary Dusted Lamb Chops, Jumbo Shrimp/Diver Scallop Duet, Arctic Char, Pork Tenderloin and Angus Beef Filet.
Desserts: Chocolate Sweetheart, Cappuccino Crème Brulee, Warm Blueberry Cobbler and Lemon Tart.
Created by Delle
2660 Calhoun St.
San Diego, CA 92186
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