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Piacere
Piacere
Piacere
Piacere
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Piacere

727 Laurel St., San Carlos, CA, 94070
(650) 592-3536 - Venue Website

Piacere is a Contemporary American restaurant using local farm fresh ingredients in our menu, and features a Wine Spectator award winning wine list. You'll find everything from seafood to steaks, pastas to pizzas, as well as decadent deserts. We also offer a wood burning oven, fireplace, rotisserie, oyster bar, and a heated outdoor veranda overlooking Laurel Street. We now offer state of the art video and audio capabilities, broadband and wireless internet access to accommodate our new exclusive private dining spaces.
Executive chef: Miriam Russell Wadleigh
Dining Style: Casual Elegant
Cross Street: Cherry Street
Parking: Public Lot
Public Transit: San Carlos CalTrain Station 1 block away. SamTrans stop 2 blocks over at El Camino and San Carlos Ave.

Neighborhood: San Carlos
Creator:  oddity 
Creator:  oddity 
Restaurant Details
Cuisine
$$ ($15–$30)
Price
Not Required
Reservations
Non-smoking, Delivery
Features
Hours
Brunch Saturday and Sunday: 10:30am - 4:00pm
Lunch: Monday - Friday: 11:30am - 3:00pm
Dinner: Sunday - Thursday: 5:00pm - 10:00pm
Friday - Saturday: 5:00pm - 10:30pm
Location & Nearby Info
727 Laurel St., San Carlos, CA, 94070
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Reviews & Comments
USER REVIEWS
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Top 50
Reviewer
254 reviews
Jul 25, 2008 - angeldreamer
Terrible service, mediocre food

I took some friends of mine to this place for the first time during Farmer's Market night. It was a busy night, but I thought that such a large and fancy establishment couldn't fail.

I was wrong. Service was terrible and almost non-existent. Other than bringing us our food and occasional water, there was no other service. I sat with dirty dishes in the way for the entire meal.

Other tables around us also felt under served.

Bread didn't arrive until our meal arrived. What's the point of giving us bread then?

I ordered the chicken liver and onion small bite, which was okay. Then we had two salads, the hearts of romaine (with ceasar dressing) which was mediocre and then an argula melon and procuitto which was not too bad. We also ordered a tomato, mozzarella pizza which was okay.

Considering the prices and the fancy decor, I expected much better service and much better food.

Apr 01, 2008 - ricarox

Great Italian seafood at this restaurant.

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