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Saginaw, MI

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Saginaw Food Handlers Food Safety Class April 2014

Tuesday, Apr 29 8:00a

Part I: Keys to a Successful Food Safety Program: Employee and Customer Relation
Course Outline

Definition of Attitude and Temper
Five Environments That Prevent Food Safety
Consequences of An Uncontrolled Attitude and Temper (A.T.) that Affect Food Safety
Consequences of An Uncontrolled Attitude and Temper That Affects Customers and Employees Relation
Strategies to Control Mr. and Mrs. Attitude and Temper to Improve Food Safety Program, Customers and Employees Relation

Part 2: ServSafe® Food Handlers
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Location & Nearby Info
Transitions Center Address
3860 Fashion Square Blvd.
Saginaw, MI 48603
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