Saginaw Michigan ServSafe Food Safety Manager Class March 2013

ServSafe Management Certification Class
These classes will cover the following principies: causes and prevention of foodborne illness, microorganisms, safe food handling techniques, safe food storage, cleaning and sanitizing procedures, past control, employees' personal hygiene, employee education and motivation, Michigan's Food Service Law, management's responsibilities and the inspection process.
The certification is good for 5 years from the date it is issued.
Price includes ServSafe Book, Coffee… Show more Refreshments, and Lunch.
Book is mailed within 24 hours of payment.
Important Links:
ServSafe Practice Exam
ServSafe Classes Michigan
Additional Services
Online ServSafe Class
Food Safety Audits
Food Safety Consulting
Visit our website: Michigan Food Consultant

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