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Sacramento, CA

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The Farmer & the Chef: Full Belly Farm

Thursday, Aug 14 6:00p to 8:30p

Paul Muller and Dru Rivers helped start Full Belly Farm almost 30 years ago. Since then, Full Belly has grown into one of the most beloved organic farms in the country. Now the next generation is involved—transforming the farm’s beautiful produce into amazing food that is as farm to table as it gets. Paul and Dru are our farmers and their son Amon and daughter-in-law Jenna are our chefs at this very special event.

Created by sacfoodcoop

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