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For more than 15 years, Tom's Oyster Bar has been the destination of choice for the best fresh fish and seafood in Southeastern Michigan. Tom's menu includes a wide range of lunch and dinner items from raw oysters on the half shell to crawfish bisque to a perfectly broiled salmon steak. Amid a comfortable and casual atmosphere, distinctive chalkboard menus feature catches of the day and the oysters that have made Tom's Oyster Bar famous.
Tags:
dining, wine, sushi, seafood, food, fish, detnews_restaurant, detnews_wine, detnews_oysters
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