The Glitretind Restaurant at Stein Eriksen Lodge

Alpine elegance, an innovative menu and an award-winning wine list have combined to make the Glitretind at Stein Eriksen Lodge Park City’s most breathtaking dining experience. Nestled among picturesque aspens at Deer Valley Resort, the Glitretind offers regional American cuisine in a warm and elegant setting. Executive Chef Zane Holmquist’s savory dishes are served daily for breakfast, lunch and dinner. Treat yourself to Utah's "Best Sunday Brunch” with live in the Glitretind, presented weekly with live music.
Executive chef: Zane Holmquist
Dining Style: Fine Dining
Cross Street: Royal Street
Parking: Valet
Public Transit: The town of Park City offers a complimentary transit system that runs regularly from 7:30am to 10pm everyday. If you have questions on departure times, please contact the Stein Eriksen Lodge concierge at concierge@steinlodge.com or 435.649.3700.