Richmond Restaurant Week was founded by Acacia's very own Aline Reitzer when she found herself inundated with donation requests. Modeled after Restaurant Weeks in New York and other cities, Aline founded Richmond Restaurant Week to include a charity component. The Central Virginia Food Bank and Meals on Wheels were a natural partner from the beginning because their interest in food aligns closely with the restaurant industry.
Area Chefs create a three-course price fixed menu following some basic… Show more
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2601 W. Cary St.
Richmond, VA 23220