Vegan Cooking Class October 2014
Tuesday, Oct 28 7:00p
Whole Foods Market
Reston,
VA
This month vegan and macrobiotic chef, Monica Hardy is back, and we will prepare some delicious and fun plant-based Thanksgiving recipes.
Monica is a vegan, macrobiotic chef and registered yoga teacher (RYT-200). She received her culinary training at The Natural Epicurean Academy of Culinary Arts in Austin, TX She combines her love for health and fitness and her passion for helping people live healthier, fuller lives in her position as Account Manager for Vega.
Thanksgiving is a time of gratitude… Show more
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