Specialty's Cafe & Bakery is a highly respected foodservice company with 16 bakery-cafes in the San Francisco and Seattle markets. The typical Specialty's Cafe & Bakery is located in an urban business district or suburban business center, and operates 5-days per week during the morning, noontime and afternoon hours. Most locations target takeout and delivery customers and feature limited seating. The focus is the food: fresh baked breads, cookies and pastries, plus handmade sandwiches, homemade soups and fresh salads.
Each location features an exhibition bakery, where fresh bread, pastries, and cookies are mixed and baked from scratch. The aroma of fresh-baked breads and Specialty's' legendary chocolate chip cookies creates a unique, brand-building environment. On a daily basis, Dawn continues to personally oversee recipe development, product implementation, and food quality. Customers consistently rate food quality and flavor as the number one reason they prefer Specialty's.
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11 reviews
This particular Specialty's is hard to find, being hidden away in an office park in Redwood Shores. It's a great place for a sandwich, especially if you're not married to the idea that everything has to be served on a stale roll, a la Togo's.