Cooking with the Herbal Peasant: Vegetarian, Vegan and Raw Foods
Kelly Wisner, Living V V R (LLC) Vegetarian Vegan & Raw Foods Spotlighting herbs, spices, produce, legumes, whole grains, nuts and seeds Learn how to use herbs and spices to flavor recipes to take your
cooking skills to a whole new level.
Using a start-to-finish hands-on format, each person has his/her own cook station and will make a soup, salad, entree, side and dessert in every class. Plus, you eat what you make! Students should each bring a chef’s knife to each class.
*Students will… Show more
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201 Washington St.
Reading, PA 19601