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Raleigh, NC

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Phone (919) 856-6690
Price Free
Age Suitability None Specified
Category Food & Dining
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Cooking Demonstration

Wednesday, Dec 11, 2013 12:00p

Personal Chef Carol Colburn demonstrates how to bake and assemble a traditional French Buche de Noel, or chocolate Yule Log Cake. Colburn will use American equipment and ingredients allowing home cooks to replicate the French baking techniques developed over the long history of this classic Christmas dessert.

Created by carolcolburn

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