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Rachael Ray

In the early 2000s, culinary maestro and Food Channel mainstay Rachael Ray shot to fame as the host of the U.S. cable series 30 Minute Meals (2003), becoming the nation's resident chef with the golden thumb &#8212 a status she inherited from such predecessors as Graham Kerr, Julia Child, and Jeff Smith. Her growing fame led to subsequent programs, cookbooks, a magazine, a general-interest talk show, and omnipresence in the States, eventually rendering her as a kind of American pop-culture icon,… Show more

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Mar 19, 2008 - PolyShirt

I love watching her '30 minutes meal' show in Food network. She is always so energetic, and her recipe is pretty easy to follow. But its still hard to finish everything in 30 minutes unless you are a pro like her.

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