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Braises, Roasts & Stews
Wednesday, Feb 20 11:00a
to
2:00p
Viking Cooking School
Peapack and Gladstone,
NJ
This class focuses on slow-cooking techniques for savory cold-weather dishes. Kathleen Sanderson has assembled a menu using a wide variety of flavors that will satisfy your family during the coldest winter evenings.
Recipes:
Roasted Teriyaki Salmon w/ Broccoli Slaw Sesame Sauté
Braised BBQ Short Ribs w/ Creamy Polenta
Chicken Braised w/ 40 Cloves of Garlic
Curried Sweet Potato & Coconut Milk Stew
Buttermilk Biscuits
Individual Tart Tatins
Created by ZventsORDO | Claim this event
Location & Nearby Info
Show nearby:
0.6
mi
1
Daily Grind Incorporated
1.2
mi
2
Willie's Taverne
1.3
mi
4
TwoFiftyTwo Restaurant
1.3
mi
5
Ninety Acres
1.5
mi
6
Opah Grille
1.8
mi
7
Cait's Corner Deli
1.9
mi
8
Gladstone Corner
1.9
mi
9
Gladstone Tavern
1.9
mi
10
Gladstone Market
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