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Manuel's Bread Cafe
Nestled within the cradle of North Augusta's ambitious and visionary Hammond's Ferry riverfront development, Manuel's Bread Cafe combines the storied tradition of a French bakery, pastry and food shop with an unforgettable casual dining experience. From his hometown of Lyon, the Mecca of French cuisine, culinary wizard Chef Manuel Verney-Carron uses his exceptional artistry to extend delicious breakfast, lunch and dinner, all guaranteed to delight any palette.read more
Nestled within the cradle of North Augusta's ambitious and visionary Hammond's Ferry riverfront development, Manuel's Bread Cafe combines the storied tradition of a French bakery, pastry and food shop with an unforgettable casual dining experience. From his hometown of Lyon, the Mecca of French cuisine, culinary wizard Chef Manuel Verney-Carron uses his exceptional artistry to extend delicious breakfast, lunch and dinner, all guaranteed to delight any palette. The seasonal menu features Manuel's twist on exquisite time-honored French dishes laden with organic produce grown from the fertile soil of our very own Blue Clay Farms, within the partition of Hammond's Ferry. The Cafe is also presenting daily "Plats Du Jour", as well as menu items available as carry-out fare for those who wish to sample the wondrous food "on the go" or in the comfort of their own home. The Cafe also offers a storefront with freshly baked bread, pastries and other items.
Executive chef: Manuel Verney-Carron
Dining Style: Casual Dining
Cross Street: Crystal Lake Dr.
Parking: Street Parking
Friday - Saturday: 9:00am - 11:30am
Lunch: Monday - Saturday: 11:00am - 5:00pm
Dinner: Monday - Saturday: 5:00pm - 10:00pm
Hot Tickets
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ON SALE NOW
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Thu 10/4 6:30p
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Thu 9/20 7:30p
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Sat 6/16 6:00p
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Thu 8/2 7:00p
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Fri 6/29 7:00p

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