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Categories Food & Dining Other

The Melting Pot: Leading New York Chefs Dish on Diversity

Monday, Mar 3 6:30p
Ginny’s Supper Club New York, NY

The Melting Pot: Leading chefs dish on diversifying dinner

As women and chefs of color command the top echelons of the culinary world, what are the obstacles and opportunities for rising stars all along the food chain? Join chefs Marcus Samuelsson, Gabrielle Hamilton, Floyd Cardoz, and Charlene Johnson-Hadley in conversation with Mother Jones food and ag reporter Tom Philpott as they discuss the faces behind our food. This intimate evening conversation is a rare opportunity to break bread with these
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