Philippe Chow Celebrates Chinese New Year 2012- Year of the Dragon- All Year

An haute take on classic Chinese cuisine, Chef Philippe has crafted a menu complete with signature-favorites— Crispy Beef, Peking Chicken, Chicken Satay, Maine Lobster Spring Rolls and Green Prawns, are all among the foodie-delights. The sweetly-refreshing taste of The Philipptini (Absolut vodka, lychee and fresh squeezed pineapple juice, triple sec, splash of Chambord) is the perfect complement to a night-out-on-the town.