Pay-What-You-"Can" Canning Workshop
The fresh food season is in full swing and now's the time start putting all those summer flavors in your pantry to enjoy this winter! In this hands-on workshop, you'll learn to properly prepare and process fresh tomatoes, including small batch canning techniques and how to safely operate a pressure canner. Rowena will demonstrate the most up-to-date USDA home canning techniques. When you leave you will be ready to safely and conveniently can ANY foods in your own kitchen! All equipment, utensils,… Show more
Created by eventbrite | Claim this event
|Check Site||Buy Now|
1210 Howard Ave.
Nashville, TN 37216