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Milwaukee, WI

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Bolzano Charcuterie School
Phone (414) 272-0540
Price $20
Age Suitability 21 and up
Category Food & Dining

Bolzano Charcuterie School

Saturday, Feb 23, 2013 2:00p to 3:30p

Join us for an informative session & tasting of cheese and beer paired with Bolzano Artisan Meats with owners, Scott & Christin Buer. Bolzano is the first company in WI to bring back the lost art of dry curing & one of the only in the nation to make products from locally raised heirloom hog. See why their salami is the best in the country; every batch is handmade using old world techniques & showcases what is great about small farms & heirloom hogs raised without antibiotics or hormones.

Created by gloriosos

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