Ikebana Miami Chapter 131, Japanese Cooking, February 19, 2012
Tuesday, Feb 19 10:00a
to
2:30p
Fairchild Tropical Botanic Garden
Miami,
FL
10am, morning program: chef will demonstrate Japanese cooking and talk about the spiritual meaning behind the food.
12:30pm, afternoon workshop: flower arranging.
RSVP required. Please call Ellen at 305-667-4573 or Mieko at 305-665-2141
Created by IIMiamiChapter131
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