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Mansfield Center, CT

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Price Free
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A Look Under the Hood at Genetically Modified Foods

Sunday, Apr 14, 2013 3:00p

Today’s consumers want to know what is in their food, where it comes from, and how it was produced. Advances in biotechnology have made many of the food products we use grow faster, be more pest and drought resistant, and may even increase nutritional values in the future. Yet, there is uncertainty among the public on what genetically modified foods are, if they are safe in terms of human health, and their impact on the environment as well as the sustainability of our food production systems.

Created by CSMNH

Location & Nearby Info
Connecticut State Museum of Natural History
2019 Hillside Rd.
Mansfield Center, CT 06269
(860) 486-4460
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