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Bread Baking Made Easy!- Sat, 4/5/14- 10am-1pm

Saturday, Apr 5 10:00a

Bread Baking Made Easy $90 Sat, 4/5/14 10am-1pm
Learn how to make the oldest food known to mankind. We cover techniques to produce quick baked goods for everyday meals and special dinners. At the end of class, sample your breads right out of the oven, watch the steam rise and the butter slowly melt as we pair with jellies and jams.
The recipes include:

Pain de Ménage (Country Bread)
Brioche-Style Bread
Traditional Baguettes
Focaccia Bread
Cheese and Garlic Flatbread
Hamburger Buns
Easy White/Wheat
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Location & Nearby Info
Chef Eric's Culinary Classroom
2366 Pelham Ave.
One Block East of Overland/Just North of Pico
Los Angeles, CA 90064
(310) 470-2640
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