Introduction to the Cottage Food Law
The California Homemade Food Act (also known as “AB 1616″) passed in California on September 21st, 2012 and went into effect on January 1st, 2013.
The law permits a number of food items to be sold directly or indirectly (goods sold through third-parties, like stores or restaurants) made from personal kitchens.
Why is this important? Before this law any food that was sold directly or indirectly had to be prepared at a commercial kitchen; one that is permitted by the health department. Commercial kitchens… Show more
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