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Culinary Basics Cooking Series - Sun, 6/30-7/21 from 10am-12:30pm- Chef Eric teaches you how to COOK - 4 Weeks

Saturday, Apr 27, 2013 9:30a

Classes are designed for the novice cook with little or no culinary experience;

Meets once weekly – 2 ½ hours - 4 weeks;

Easy-to-prepare Meals and Basic Cooking Techniques - Roasting, Sautéing, Grilling, Baking;

Knife Skills Instruction and Practice

Created by chefericcrowley

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