April Las Vegan Eatz Dinner
Our April Las Vegan Eatz Dinner will be at the popular Thai favorite, Komol. We will enjoying a wonderful multi-course dinner that will include:
~ Mushroom Tom-Kha Soup: Hot, Spicy, and sour soup with mushrooms, coconut milk, chili, lime juice, and galangal.
~ Herbal Salad: Lemongrass, tofu, garlic, onions, green onions, basil leaves, cashews, apples, carrots, and coconut mixed with hot pepper and lime juice.
~ Vegetarian Pad Kee Mao: Stir-fried flat rice noodles with tofu, garlic, chili, and basil… Show more
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