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Farm Products to Food Products- Las Vegas, Nevada

Monday, May 13, 2013 8:30a
Unce Clark County Las Vegas, NV

This workshop provides growers and small processors with relevant information and strategies for developing and marketing valued-added products through direct and wholesale outlets. Workshop topics take a start to finish perspective, ranging from idea conceptualizing to business planning, ingredient testing and labeling, processing, and sales and marketing strategies. The workshop is taught by University Extension personnel, local growers, and industry representatives.
The workshop is jointly sponsored
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Unce Clark County
8050 Paradise Rd.
Las Vegas, NV 89123
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