The famed steak restaurant, redefines the traditional steak house with a saucy mélange of sultry silks and vintage Studio Manasse images adoring the walls. The atmosphere and innovative menu excite all the senses. Strip House's menu includes prime cuts of beef charred to perfection accompanied by side dishes of black truffle creamed spinach, goose fat potatoes, and creamed corn with pancetta. For dessert, experience the decadent 24 Layer Chocolate Cake. Strip House was voted one of America's Greatest Steakhouses by GQ Magazine in March 2006, won "Best Steak of the Year" by Citysearch in August 2006 and was named one of the 10 best American Steakhouses by Maxim Magazine in November 2006.
Executive chef: John Schenk
Dining Style: Home Style
Cross Street: E. Flamingo Drive
Parking: Hotel Parking
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