The Festival of Arts presents the 4th annual weekly event series Art of Cooking. This culinary event showcases the O.C.’s top chefs every Sunday from July 13 to Aug. 24.
Nationally and internationally recognized chefs demonstrate easy summertime cooking recipes and let you sample their delicious dishes. Chefs include Zov Karamardian (July 13), Amelia Saltsman (July 20), Judy Bart Kancigor (July 27), Cathy Thomas (August 3), Jamie Gwen (August 10), David Lawrence (August 17) and Marcus Vigneron (August 24).
The cooking demonstration series is FREE with Festival of Arts admission ($7). After dazzling the crowds with their unique cooking techniques the chefs will give you recipes to take home and you can pick up a signed a copy of their book.
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