Fresh

Fresh[er] restaurant is a foodie haven in La Jolla offering a serious selection of gourmet home-style cooking with out ego. They bake, churn, pickle, roll and make every last ingredient possible in house working exclusively with produce from Chino & Milpa Farms in San Diego as well as local, organic, sustainable and responsible growers and farmers from around southern California. The Menu changes weekly in order to offer the best of what's available so come in with an appetite and an open mind. Their wine program is equally progressive offering over 30 wines by the glass and 1/2 glass as well as a extensive list with cost plus pricing on their premium wines. If the food and wine isn't enough, the space itself offers a year round heated patio with plenty of people watching.Executive chef: Ryan JohnstonDining Style: Home StyleCross Street: HerchelParking: Street Parking